Delicious fruit plate in the Hotel Kongress breakfast buffet
We guarantee:
Director Nina Neuhold Kofler in a black jacket with a white blouse; © Hubert Uranjek
  • nicer rooms
  • full selection
  • best personal advice
  • company rate

please click here for detailled information

„To Good To Go“ at Hotel Kongress

Giving away food instead of throwing it away

Dealing with food responsibly has become more and more important in recent years. But still, everyday hotels, restaurants, cafès, supermarkets and bakeries throw away tons of food, because they want to offer a wide variety, but can’t sell all their food items everyday.

Also our extensive breakfast buffet has been very popular with our guests for many years, as it offers more than 100 different food options to choose from.

Saving food with our “Breakfast bags”

In order to avoid food wasting, Hotel Kongress tries to estimate the amounts and variety of foods for our breakfast buffet depending on the number of guests, allergies, intolerances, dietary restrictions or holidays. If there still remain leftovers, our staff packs them into “Breakfast bags” and “Too Good to Go”-clients can collect them at our hotel.

Thus, leftover foods are being used instead of thrown away.

Enjoy our rich breakfast buffet at Hotel Kongress and support the environment and the community at the same time. With To Good To Go you have the opportunity to save and enjoy surplus food. Book your stay now and be part of our sustainable movement.